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www.teaproducts.co.za

Products:

  • Organic Rooibos
  • Organic Rooibos & Vanilla
  • Organic Buchu
  • Organic Rooibos & Buchu
  • Organic Green Rooibos Tea

All ingredients are natural, pure and free of additives, preservatives and colourants



Skimmelberg

Experience the natural goodness of Rooibos and Buchu

Skimmelberg comprises of 2 farms (Waterval and Bovlei) and is located on the slopes of the Skimmelberg Mountains which lies within the magical Cedarberg region of the Western Cape. Here the indigenous fynbos grows wild and in abundance. Among the very diverse species of fynbos you will find "Rooibos" and "Buchu".

The harvesting of Buchu on this farm dates back a whole century and was joined by Rooibos when it became a popular crop in the first half of the last century. Today bi\oth Rooibos and Buchu are cultivated on these farms in a sustainable way to ensure an adequate supply, thus protecting it from over-exploitation in the wild

Buchu Overview
Round Leaf Buchu is an evergreen aromatic shrub which has a fairly strong mint/blackcurrant flavour and is commonly used in the flavouring and fragrance industries. The Khoi people have been using Buchu for centuries as a perfume as well as for treating most of their ailments. It was officially listed as a medicine in Britain in 1821.

Today Buchu is used as a herbal medicine and has a wide range of bioavailable minerals and vitamins, one of South Africas best superfoods. Consuming Buchu has been known to aid genital and urinary tract disorders, cystisis, rheumatism, and is a mild diuretic.



Product Research & Benefits
- Buchu can assist your health

  • Buchu is completely pure and natural as it contains no additives, preservatives or colourants.
  • Buchu can strongly be recommended for people suffering from kidney and bladder infections, kidney stones colds and flu, fluid retention, rheumatism, inflammation of the gums.
  • Stomach and indigestive problems like inflammation of the colon, heartburn, stomach aches and ulcers can be relieved by drinking Buchu.
  • Buchu reputedly possesses diuretic properties that alleviate Urinary Tract Infections (UTI’s)
  • Buchu helps to normalize Blood Sugar Levels (prevent rapid fall in Blood Sugar levels(hypoglycemia

Rooibos Overview
Rooibos is a soothing caffeine free tea and is high in antioxidants. Rooibos has also been reported to assist with nervous tension, allergies, and digestive problems. Green Rooibos has a higher antioxidant capacity than fully oxidised rooibos


Product Research & Benefits - Rooibos can assist your health:

  • Rooibos is completely pure and natural as it contains no additives, preservatives or colorants.
  • Rooibos can strongly be recommended for people suffering from irritability, headaches, disturbed sleeping patterns, insomnia, nervous tension, mild depression or hypertension, as it contains no caffeine and has a soothing effect on the central nervous system.
  • Stomach and indigestive problems like nausea, vomiting heartburn, stomach ulcers and constipation can be relieved by drinking Rooibos.
  • Rooibos has anti-spasmodic properties, thus relieving stomach cramps and colic in infants.
  • Rooibos is of benefit in the management of allergies like hay fever, asthma and eczema.
  • Rooibos has a soothing effect on the skin, relieving itching and certain skin irritations like eczema, nappy rash and acne when directly applied to the affected area.
  • Rooibos is a soothing drink for people on a kilojoule restricted diet, without adding kilojoules.
  • Since Rooibos contains no oxalic acid it can be drunk freely by people suffering from kidney stones.

Note: Mothers find Rooibos tea to be of benefit in common infant ailments like colic and stomach cramps. It also helps with nappy rash, relieving irritation when applied with every nappy change. When given in addition to babies normal feeding , Rooibos supplements the daily intake of calcium , manganese and fluoride needed by growing children for strong teeth and bones. However, mothers themselves can also profit from drinking Rooibos tea. During pregnancy and breast feeding, the body’s iron levels become depleted.

ANTI-OXIDANTS

Japanese scientists, such as Matatoshi Nakano, have discovered that the effect of free radicals (a by-product of normal cell function) in the process of ageing and the decline of the immune system is limited by the anti-oxidants in Rooibos. If the product is brewed/boiled for longer than 10 minutes, the anti-oxidant activity becomes much higher.
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